Braised pork chop in Thai-southern curry (Keang Kua) served with Thai jasmine rice and sweet potatoes, deep-fried "Klong Ngae" beancurd with tamarind sauce.

Fillet beef steak with Pommery mustard sauce served with potato gratin, sautéed French beans, carrots and zucchini.

Available for TG916,TG922, TG32 only

Snapper in cumin leaf curry served with garlic fried rice, pak choy and Thai omelet.

Available for TG916, TG922, TG932 only

Braised beef cheeks with brown sauce served with German spaetzle noodles and assorted vegetables.

Available for TG646, TG660 only

Japanese Bento Set  / Assorted Japanese appetizers / Beef tenderloin with Japanese steak sauce served with steamed Japanese rice and miso soup.

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Paneer shimla mirch with biryani rice and makai palak-paneer and capsicum cooked in creamy tomato sauce served with Indian basmati rice (biryani), green peas and carrot in masala sauce and naan.

Stir-fried Chanthaburi noodles with seared lobster tail and assorted vegetables.

Sunny side up eggs with sautéed spinach served with grilled Australian wagyu ribeye steaks with black pepper gravy, British roasted potatoes and seared tomatoes. 

Available for TG622, TG640, TG642, TG644, TG648, TG670, TG672, TG676, TG682 only

Japanese Wachoushoku Set  / Assorted Japanese appetizers / Japanese salted salmon served with steamed Japanese rice and miso soup.

Available for TG323 only

Kaju Upma with Paneer Masala, Aloo Bonda and Naan-Kaju Upma (Cooked with Cashew Nuts and Tempered with Mustard Sauce) Served with Paneer Cubed in Masala Sauce, Aloo Bonda and Naan.

Chicken in Green Curry Served with Thai Jasmine Rice and Stir-Fried Pumpkin with Eggs.

Pan-Fried Dory Fish topped with Tomato Sauce Served with Spaghetti and Ratatouille.

Available for TG916, TG918, TG922, TG932 only

Pan-fried dory fish with sweet chili and honey sauce served with Thai jasmine rice and sauteed oriental vegetables.

Available for TG916, TG918, TG922, TG926, TG932 only

Chicken with Pommery Mustard Sauce Served with Penne and Buttered Vegetables.

Available for TG323 only

Paneer Shimla Mirch Served with Biryani Rice, Makai Palak and Naan.

Spinach omelet with chicken sausage, fried Potatoes and assorted vegetables.

Cantonese-style congee with Chicken topped with ginger julienne and chopped spring onions .

Available for TG323 only

Vegetable Upma Served with Khurkiya Aloo and Paneer Roll.

Available for TG916, TG918

Sous vide beef short ribs with holy basil and chili sauce served with Thai jasmine rice, baby bok choy and pumpkin garnished with deep-fried chili and kaffir lime leaves. This dish is accompanied with Thai spicy minced pork and tamarind dip, stir-fried rock lobster with garlic and pepper, fresh assorted vegetables.

Grilled tiger prawns with lobster cream sauce served with lemon risotto and assorted vegetables.

Available for TG916, TG922, TG932 only

Australian Wagyu shin shank in massaman curry served with Thai jasmine rice, stir-fried snap peas with garlic.

Available for TG916, TG922, TG932 only

Baked salmon fillet with lemon butter sauce served with mashed pumpkin, potatoes and buttered vegetables.

Available for TG646, TG660 only

Pork sukiyaki with simmered tofu and vegetables served with steamed Japanese rice and miso soup. 

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Saag paneer with cumin palao, kadhai sabz and naan-paneer cooked with spinach in creamy sauce served with Indian basmati rice with cumin seed (jeera pulao), kadhai sabzi (stir-fried mixed vegetables in tomato sauce) and naan.

Roast chicken with barbecue sauce served with Thai jasmine rice, Chinese chicken sausages and fried egg.

Scrambled egg bagel sandwich with bacon and guacamole with smoked salmon rosette and salad bouquet.

Available for TG622, TG642, TG644, TG648, TG670, TG676, TG682 only

Japanese Wachoushoku Set  / Assorted Japanese appetizers / Stewed black cod with soy sauce served with steamed Japanese rice and miso soup.

Available for TG323 only

Kaju upma with paneer masala, aloo bonda and naan-kaju upma (cooked with cashew nuts and tempered with mustard sauce) served with paneer cubed in masala sauce, aloo bonda and naan.

Chicken in Panaeng Curry Served with Thai Jasmine Rice and Stir-Fried Pickled Turnip with Eggs.

Pan-Fried Dory Fish in Creamy Pommery Mustard Sauce Served with Mashed Potatoes and Buttered Vegetables.

Available for TG916, TG918, TG922, TG926, TG932 only

Stir-Fried Chicken with Red Chili Paste and String

Beans Served with Thai Jasmine Rice and

Stir-Fried Vegetables.

Available for TG916,TG918, TG922, TG926, TG932 only

Prawns in Pommery Mustard Sauce Served with Mashed Potatoes and Buttered Vegetables.

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Saag Paneer Served with Cumin Pulao, Kadhai Sabz and Naan.

Mushroom Omelet Served with Chicken Sausage, Lyonnaise Potatoes, Roasted Tomato and Buttered Broccoli.

Cantonese-style congee with minced pork balls topped with fresh ginger julienne and chopped spring onions.

Available for TG323 only

Kaju Upma Served with Paneer Masala and Aloo Bonda.

Available for TG916, TG918

Tiger prawns in red curry with pineapple (Kaeng Khua)  served with Thai jasmine rice, Thai turnip omelet and stir-fried eggplant with sweet basil.

Available for TG916

Roast herb crusted lamb chops with rosemary sauce served with pan-fried garlic potatoes, buttered asparagus and carrots.

Available for TG916, TG922, TG932 only

Tiger prawns and snapper in dried tom yum sauce served with Thai jasmine rice and stir-fried vegetables and Thai omelet.

Available for TG916, TG922, TG932 only

Sous vide beef short ribs with Porcini mushroom sauce served with mashed sweet potatoes, seared red onion, buttered carrots and broccoli. 

Available for TG646, TG660 only

Japanese bento set / Assorted Japanese appetizers / Japanese braised pork belly (Buta Kakuni) with simmered vegetables. Served with steamed Japanese rice and miso soup.

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Paneer makhni with gajar mutter pulao, gobhi masala and naan - paneer cooked with creamy tomato butter sauce served with Indian basmati rice with carrot and green peas (gajar mutter pulao), cauliflower masala sauce and naan.

Available for TG910 only

Stir-fried seafood Hokkien noodles with gravy sauce and onsen egg.

Available for TG910 only

Eggs florentine with Hollandaise sauce served with Italian pork sausage, sautéed spinach, seared eringi mushrooms and buttered asparagus.

Available for TG622, TG640, TG642, TG644, TG648, TG670, TG676, TG682 only

Japanese Wachoushoku Set  / Assorted Japanese appetizers / Sea Bass with miso sauce served with steamed Japanese rice and miso soup.

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Palak upma with paneer bhurji, vegetable cutlet and naan - fried semolina cooked with spinach and tempered with mustard sauce served with paneer grated and green capsicum cooked with masala sauce, veg cutlet and naan.

Available for TG910 only

Chicken in Massaman Curry Served with Thai Jasmine Rice and Stir-fried Vegetables.

Available for TG916

Prawn in Tomato Sauce Served with Linguine and Buttered Vegetables.

Available for TG916, TG918, TG922, TG932 only

Stir-Fried Spicy Prawns with Thai Herbs Served with

Thai Jasmine Rice and Sir-Fried Pumpkin with

Eggs.

Available for TG916, TG918, TG922, TG932 only

Chicken Thigh Stew Served with Linguine and Buttered Vegetables.

Available for TG313, TG315, TG317, TG325, TG329, TG331, TG335, TG337, TG351 only

Paneer Makhni Served with Gajar Mutter Pulao, Gobhi Masala and Naan.

Available for TG910 only

Cheese Omelet Served with Chicken Sausage, Lyonnaise Potatoes, Roasted Tomato and Buttered Broccoli.

Available for TG323 only

Kaju upma served with paneer masala and aloo bonda.

Available for TG323 only

Palak Upma, Paneer Bhurji and Vegetable Cutlet.